
Scitec Nutrition
Whey Infusion (2 kg)
€59.90
29.95 €/kg
On Stock
1
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Description
Whey Infusion Whey Infusion is the perfect choice for active hobby and elite athletes, as well as everyday heroes who want to provide their bodies with quality nutrients during a busy day. Whether your goal is to increase muscle mass, maintain your shape, or add a filling, protein-rich supplement to your diet, this formula provides a no-compromise solution. Dual-effect protein matrix for maximum utilization:The product is based on a deliberately designed combination of whey and milk protein concentrate, in which the fast-absorbing whey protein dominates. This provides an immediate supply of amino acids to tired muscles after training, while the more prolonged absorption of milk protein supports regeneration and a feeling of fullness for a longer period of time during busy weekdays. It is a fact that protein contributes to the growth and maintenance of muscle mass, as approved by the European Food Safety Authority (EFSA). Targeted amino acid support: We didn't stop at the basics. We enriched the formula with extra L-Glutamine (5.5%), L-Arginine and BCAAs. These amino acids are particularly important during intense physical exertion, Low Sugar (low sugar) and Gluten-free, it can easily be incorporated into even the strictest diets. You can enjoy it without guilt, while the Palm Oil-free formula guarantees that environmental awareness remains in focus. A creamy dessert experience with high fiber content: Its thick, shake-like texture makes every sip silky smooth. Thanks to the added inulin (dietary fiber), the product has an exceptionally high fiber content (13-16 g / 100 g depending on the flavor), which improves digestion and makes it an excellent sweetener and filling meal supplement. (1) Low sugar content: ≤2.5 g sugar/100 ml ready-to-eat product prepared with water. (2) Gluten free: ≤20 mg gluten/kg in ready-to-eat product prepared with water. DIRECTIONS Mix 1 serving (25 g = 3/4 scoop) product with 250 ml water in a shaker bottle. For accurate measurements, use a scale. Take 2 servings daily.
Ingredients
CHOCOLATE ICE CREAM FLAVOURED: instant whey protein concentrate (milk) {whey protein concentrate (milk), emulsifier [lecithins (soy)]} 36%, milk protein concentrate 35%, inulin, L-Glutamine 5.5%, thickeners (cellulose gum, xanthan gum), flavourings, L-Arginine hydrochloride 2.0%, fat-reduced cocoa powder, salt, L-Leucine 0.4%, sweeteners (acesulfame K, sucralose), L-Isoleucine 0.2%, L-Valine 0.2%. 3BCAAs (L-Leucine, L-Isoleucine, L-Valine): branched chain amino acids. Made in a plant that manufactures egg, peanuts, nuts, celery, fish, crustacean and sulphur dioxide containing foods. VANILLA ICE CREAM FLAVOURED: instant whey protein concentrate (milk) {whey protein concentrate (milk), emulsifier [lecithins (soy)]} 36%, milk protein concentrate 35%, inulin, L-Glutamine 5.5%, thickeners (cellulose gum, xanthan gum), L-Arginine hydrochloride 2.0%, flavourings, salt, L-Leucine 0.4%, L-Isoleucine 0.2%, L-Valine 0.2%, sweetener (sucralose), colour (tartrazine). Tartrazine: May have an adverse effect on activity and attention in children. 3BCAAs (L-Leucine, L-Isoleucine, L-Valine): branched chain amino acids. Made in a plant that manufactures egg, peanuts, nuts, celery, fish, crustacean and sulphur dioxide containing foods. BANANA FLAVOURED: instant whey protein concentrate (milk) {whey protein concentrate (milk), emulsifier [lecithins (soy)]} 36%, milk protein concentrate 35%, inulin, L-Glutamine 5.5%, thickeners (cellulose gum, xanthan gum), L-Arginine hydrochloride 2.0%, flavouring, salt, L-Leucine 0.4%, L-Isoleucine 0.2%, L-Valine 0.2%, sweetener (sucralose), colour (tartrazine). Tartrazine: May have an adverse effect on activity and attention in children. 3BCAAs (L-Leucine, L-Isoleucine, L-Valine): branched chain amino acids. Made in a plant that manufactures egg, peanuts, nuts, celery, fish, crustacean and sulphur dioxide containing foods. STRAWBERRY FLAVOURED: instant whey protein concentrate (milk) {whey protein concentrate (milk), emulsifier [lecithins (soy)]} 36%,